palm palm

Gajar matar


A delightful indian dish featuring tender carrots and peas cooked to perfection in a savory blend of aromatic spices.



Embark in Lemaiyan’s Gajar Matar, a culinary masterpiece that celebrates the vibrant combination of tender carrots and peas in a symphony of spices. Our chefs expertly blend the natural sweetness of carrots with the freshness of peas, creating a delightful vegetarian dish that captivates the palate. Aromatic spices such as cumin, coriander, and turmeric infuse every bite, elevating the flavors to new heights. Served with fragrant basmati rice or warm naan, Lemaiyan’s Gajar Matar is a testament to the artistry of Indian cuisine—a wholesome and satisfying creation that transforms simple vegetables into a culinary delight, inviting you to savor the richness of tradition and taste.


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